Crafted by our pastry chefs Emmanuel and Sam, crowned the winners of Bake Off: The Professionals 2018, experience an afternoon tea with a Vegan twist this autumn at The London Hilton on Park Lane.
Discover the taste of a great British tradition with tea that reflects the autumnal months with sandwiches, freshly baked scones, pastries, and brightly coloured miniature fancies. Pastries include a vegan raspberry savarin, blood orange milk chocolate pillow, exotic tart, and a pistachio sponge with Jasmine jelly dulcey parfait. Fancies include mango parfait and aquafaba macaron, and hazelnut brownie with azelia ganache.
The afternoon tea offers a variety of warm, freshly baked plain, raisin, and chocolate chip scones served with strawberry jam, Cornish clotted cream, and salted caramel spread. All complemented with a selection of organic Hope & Glory teas.
Afternoon Tea is served daily from 2 pm to 5 pm on weekdays. During the weekend and on Bank Holidays, afternoon tea is served from 12:30 pm to 5 pm.
Afternoon tea - £39 per person
Champagne Afternoon tea - £49 per person
Click here to see the menu.
Click here to see the vegan menu.
To book call (0) 20 7208 4022 or email: email@example.com
what everyone is saying:
“...It’s the miniature fancies served on a chocolate tennis court that are the real winner. ” -
“...This is a seriously indulgent tennis themed tea that is perfect for relaxing on a balmy summer's afternoon. ” -